Poggi Kimchi is very representative of Korean Kimchis.
It is made with carefully selected cabbage in each season.

 

Mat Kimchi is made with salted cabbages that marinated by fermented fish. It is pre-sliced and ready to eat.

 

Daymorn Baek Kimchi is much different from regular Kimchi.
As its white color represents, It does not have pungent spices like red pepper.

 

Selecting Mat Kimchi carefully, they are then stir fried with other fresh ingredients to meet your special needs. You can simply enjoy this convenient Bok-um Kimchi at anywhere at anytime

 

This is basically custom-made Kimchi. Daymorn will pick the best quality cabbage in each season then make Kimchi with them on customer's specific requests.